Wendyʼs Chilli Nutrition
Wendy’s Chili is not just a delicious meal option; it’s packed with nutritional benefits that make it a standout choice. With its rich blend of beans, meat, and spices, each bite offers a hearty experience.
Not only is it satisfying, but it also provides essential nutrients, making it a smart choice for those conscious of their diet. Fans of fast food can appreciate a meal that tastes good while supporting their health goals.
Understanding the nutrition in Wendy’s Chili is crucial for anyone looking to enjoy a balance of flavor and health.
Nutrition Facts
Serving Size 1 cup (240g)
Amount Per Serving
Calories
250
| Total Fat | 9 g | 14% |
| Saturated Fat | 3.5 g | 18% |
| Trans Fat | 0 g | 0% |
| Cholesterol | 60 mg | 20% |
| Sodium | 890 mg | 39% |
| Total Carbohydrate | 30 g | 10% |
| Dietary Fiber | 8 g | 29% |
| Total Sugars | 6 g | 12% |
| Protein | 17 g | 34% |
| Vitamin D | – | 0% |
| Calcium | 60 mg | 4% |
| Iron | 3.5 mg | 19% |
| Potassium | 550 mg | 12% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet.
2,000 calories a day is used for general nutrition advice.
Nutrient Distribution
Calorie Burn Time
How long would it take to burn off total calories from 100g of Wendy’s Chili?
FAQs
Final Words
Wendy’s Chili is a nutritious option that blends hearty ingredients and essential nutrients, contributing to a balanced diet. With a good source of protein and fiber, it helps keep you full and satisfied. Enjoy it as part of a sensible dietary approach to reap its benefits.
