Calories Bean And Cheese Burrito Taco Bell
Bean and cheese burritos from Taco Bell are a popular choice for many looking for an easy, quick meal option. This flavorful burrito combines the wholesome goodness of beans and the creamy taste of cheese, all wrapped in a soft tortilla. But beyond taste, ever wondered what you’re really consuming? Knowing its caloric content and nutritional value can help you make informed dietary choices. Dive into the details of what makes this classic fast-food item not just satisfying and delicious but also manageable within your caloric goals.
Nutrition Facts
Serving Size 1 burrito (198g)
Amount Per Serving
Calories
387
| Total Fat | 13.00 g | 17% |
| Saturated Fat | 4.5 g | 23% |
| Trans Fat | 0 g | 0% |
| Cholesterol | 15 mg | 5% |
| Sodium | 1020 mg | 44% |
| Total Carbohydrate | 56 g | 20% |
| Dietary Fiber | 8 g | 29% |
| Total Sugars | 3 g | 6% |
| Protein | 14 g | 28% |
| Vitamin D | – | 0% |
| Calcium | 180 mg | 14% |
| Iron | 3.6 mg | 20% |
| Potassium | 510 mg | 11% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet.
2,000 calories a day is used for general nutrition advice.
Nutrient Distribution
Calorie Burn Time
How long would it take to burn off 100 grams of a bean and cheese burrito?
FAQs
Final Words
The bean and cheese burrito from Taco Bell offers a satisfying combination of flavor and nutritional density, with protein and fiber-packed beans contributing to a well-rounded meal. While it is slightly high in sodium, enjoying it in moderation can form part of a varied diet. Keeping portion sizes in check and pairing it with lots of water can make it a part of your balanced nutrition plan.
