Starbucks Milk Calories
Starbucks milk options can be a surprise package in your daily cafe routine. Whether you are a fan of their creamy lattes or prefer a lighter brew with soy or almond milk, each variety varies in its calorie content. It’s fascinating how switching from full-fat to a non-dairy alternative could closely mirror the change achieved by cutting out sugar or syrups. Understanding these nuances can help craft a more calorie-conscious coffee experience without sacrificing flavor. Let’s delve into the calorie differences in Starbucks milk choices and why it matters for mindful nutrition seekers.
Nutrition Facts
Serving Size 1 cup (240ml) of whole milk
Amount Per Serving
Calories
149
Total Fat | 8.00 g | 10% |
Saturated Fat | 5.0 g | 25% |
Trans Fat | 0.0 g | 0% |
Cholesterol | 24 mg | 8% |
Sodium | 98 mg | 4% |
Total Carbohydrate | 12 g | 4% |
Dietary Fiber | 0 g | 0% |
Total Sugars | 12 g | 24% |
Protein | 8 g | 16% |
Vitamin D | 2.9 mcg | 15% |
Calcium | 307 mg | 24% |
Iron | 0 mg | 0% |
Potassium | 366 mg | 8% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet.
2,000 calories a day is used for general nutrition advice.
Nutrient Distribution
Calorie Burn Time
How long would it take to burn off calories from 100g of milk?
FAQs
Verdict
Starbucks milk choices present varied calorie profiles, offering flexibility for both indulgent and health-advised selections. Opting for low-calorie options such as almond or soy milk can align your favorite coffees with balanced dietary goals without sacrificing too much on flavor.