Starbucks Cookies And Cream Cake Pop Calories
Starbucks’ Cookies and Cream Cake Pop is a sweet indulgence that’s both delicious and intriguing. For many, it serves as a quick snack or dessert when on the go. But have you ever wondered about its calorie content and nutritional breakdown? This small treat packs a surprising punch in terms of calories and offers a mix of nutrients that dessert lovers might find interesting. Whether you’re counting calories or just curious, understanding the nutritional profile of this cake pop is essential for making informed dietary choices.
Nutrition Facts
Serving Size 1 cake pop (43g)
Amount Per Serving
Calories
140
Total Fat | 7.00 g | 9% |
Saturated Fat | 4.5 g | 23% |
Trans Fat | 0 g | 0% |
Cholesterol | 15 mg | 5% |
Sodium | 80 mg | 3% |
Total Carbohydrate | 19 g | 7% |
Dietary Fiber | 0 g | 0% |
Total Sugars | 13 g | 26% |
Protein | 1 g | 2% |
Vitamin D | – | 0% |
Calcium | 10 mg | 1% |
Iron | 0.4 mg | 2% |
Potassium | 0 mg | 0% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet.
2,000 calories a day is used for general nutrition advice.
Nutrient Distribution
Calorie Burn Time
How long would it take to burn off total calories from 100g of this cake pop?
FAQs
Final Words
The Starbucks Cookies and Cream Cake Pop is a delightful treat that can be part of an occasional indulgence. While it provides a quick energy fix, it’s rich in sugars and should be consumed in moderation. Treats like these can find a place in a balanced diet, provided they are paired with nutrient-dense foods. Remember, balance and moderation are key to enjoying all things sweet while maintaining a healthy lifestyle.