Red Lobster Wagyu Burger Calories
Let’s delve into the calorie content of the Red Lobster Wagyu Burger. This savory delight pairs gourmet Wagyu beef with delectable toppings, creating a flavor-packed indulgence. Understanding its caloric content is essential for those mindful of their dietary intake. Whether you are a nutrition enthusiast or simply curious about what you’re biting into, knowing these details helps make balanced choices. Stick around to uncover the nutritional breakdown of this mouthwatering burger.
Nutrition Facts
Serving Size 1 Wagyu Burger (200g)
Amount Per Serving
Calories
850
Total Fat | 52.00 g | 80% |
Saturated Fat | 20.0 g | 100% |
Trans Fat | 1 g | 5% |
Cholesterol | 180 mg | 60% |
Sodium | 1560 mg | 65% |
Total Carbohydrate | 45 g | 15% |
Dietary Fiber | 3 g | 12% |
Total Sugars | 10 g | 20% |
Protein | 40 g | 80% |
Vitamin D | 1.2 mcg | 6% |
Calcium | 150 mg | 15% |
Iron | 5 mg | 28% |
Potassium | 700 mg | 20% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet.
2,000 calories a day is used for general nutrition advice.
Nutrient Distribution
Calorie Burn Time
How long would it take to burn off total calories from 100g of Red Lobster Wagyu Burger?
FAQs
Final Words
The Red Lobster Wagyu Burger, while indulgent, offers a substantial amount of protein and essential nutrients. Its richness and flavor are unrivaled, making it a delightful treat. However, this burger’s caloric and sodium content highlights the importance of moderation. Enjoying it occasionally as part of a balanced diet allows for savoring its premium taste without compromising overall health and wellness.