Calories In A Fish Fillet Mcdonaldʼs

Do you really know how many calories are in a fish fillet from McDonald’s? Discover surprising facts about this popular menu item and its nutritional value.

McDonald’s fish fillet offers a tasty seafood option that appeals to many. A single serving provides a satisfying meal, but how does it fit into your daily intake?

With its distinct flavor, the fish fillet is not only delicious but also nutritious. Let’s take a closer look at the calories and nutritional benefits this item brings to your plate.

Nutrition Facts

Serving Size 1 fillet (120g)

Amount Per Serving

Calories380

Total Fat 18 g 28%
Saturated Fat 3 g 15%
Trans Fat 0 g 0%
Cholesterol 50 mg 17%
Sodium 650 mg 28%
Total Carbohydrate 38 g 14%
Dietary Fiber 2 g 8%
Total Sugars 2 g 0%
Protein 15 g 30%
Vitamin D 0%
Calcium 0%
Iron 1 mg 6%
Potassium 300 mg 6%

Nutrient Distribution

Calorie Burn Time

How long would it take to burn off total calories from 100g of fish fillet?

Walking
33 minutes

Jogging
21 minutes

Biking
22 minutes

Swimming
30 minutes

FAQs

How many calories are in a McDonald’s fish fillet?
A McDonald’s fish fillet contains approximately 380 calories.
Is the fish fillet healthy?
While it is higher in calories than some other options, it provides protein and is made with fish, which has nutritional benefits.
Can I modify the fish fillet sandwich?
Yes, you can request modifications to the fish fillet sandwich to include additional toppings or skip the tartar sauce.
What is the main protein source in a McDonald’s fish fillet?
The main protein source in a McDonald’s fish fillet is Alaskan Pollock.
Is the fish fillet suitable for those with dietary restrictions?
It may not be suitable for people with seafood allergies. Always check with restaurant staff for specific dietary concerns.

Final Words

The McDonald’s fish fillet serves as a flavorful seafood option for quick meals. It offers a mix of proteins and essential nutrients, making it a decent choice when indulging. However, due to its calorie content and sodium level, moderation is key. Incorporating it sparingly within a balanced diet can help maintain health while allowing for enjoyable meals.


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