Buttermilk Pancakes Ihop Calories

Do you really know how many calories are in buttermilk pancakes from IHOP? Discover surprising facts about calorie content and nutritional benefits.

Buttermilk pancakes are a classic breakfast favorite enjoyed by many.

IHOP’s buttermilk pancakes are soft, fluffy, and served warm to tantalize your taste buds.

But how many calories do they hold?

Knowing the calorie content is essential for maintaining a balanced diet, especially when treating yourself to these delicious pancakes.

Let’s take a closer look at the calories in IHOP’s buttermilk pancakes and what nutrients they provide!

Nutrition Facts

Serving Size 1 stack (3 pancakes, 245g)

Amount Per Serving

Calories690

Total Fat 24 g 31%
Saturated Fat 8 g 40%
Trans Fat 0 g 0%
Cholesterol 75 mg 25%
Sodium 1,270 mg 55%
Total Carbohydrate 96 g 35%
Dietary Fiber 2 g 7%
Total Sugars 18 g 36%
Protein 12 g 24%
Vitamin D 0%
Calcium 30 mg 3%
Iron 3 mg 15%
Potassium 140 mg 4%

Nutrient Distribution

Calorie Burn Time

How long would it take to burn off total calories from 100g of buttermilk pancakes?

Walking
31 minutes

Jogging
31 minutes

Biking
31 minutes

Swimming
31 minutes

FAQs

How many calories are in a stack of IHOP buttermilk pancakes?
A stack of IHOP’s buttermilk pancakes contains approximately 690 calories.
What are the main nutrients in IHOP’s buttermilk pancakes?
The main nutrients include carbohydrates, protein, sugars, and dietary fiber.
Are IHOP pancakes suitable for a balanced diet?
While they can be enjoyed occasionally, it’s important to balance them with healthier foods throughout the day.
Can I make healthier pancakes at home?
Absolutely! You can use whole wheat flour, reduce sugar, and add fruits for extra nutrition.
What can I serve with IHOP pancakes?
Consider adding fresh fruits, yogurt, or nuts to enhance flavor and nutritional value.

Verdict

Buttermilk pancakes from IHOP offer a delightful taste and unique texture.

Though they contain a significant amount of calories and carbohydrates, they can be enjoyed in moderation as part of a balanced diet.

Pairing them with healthier toppings can elevate their nutritional value and help you maintain a well-rounded meal plan.


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