Cracker Barrel Butter Calories

Do you really know how many calories are in Cracker Barrel butter? Discover surprising facts about its nutritional value and how it fits into your diet!

Many people enjoy Cracker Barrel butter to enhance the flavor of their favorite dishes.

While it adds a delicious creamy texture, it’s essential to know its calorie content and overall nutritional value.

Understanding Cracker Barrel butter calories can help you make better dietary choices without compromising on taste.

Nutrition Facts

Serving Size 1 tablespoon (14g)

Amount Per Serving

Calories

100

Total Fat 11 g 17%
Saturated Fat 7 g 35%
Trans Fat 0 g 0%
Cholesterol 30 mg 10%
Sodium 88 mg 4%
Total Carbohydrate 0 g 0%
Dietary Fiber 0 g 0%
Total Sugars 0 g 0%
Protein 0 g 0%
Vitamin D 0%
Calcium 0%
Iron 0%
Potassium 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet.

2,000 calories a day is used for general nutrition advice.

Nutrient Distribution

0% Carbohydrate
0% Protein
100% Fat

Calorie Burn Time

How long would it take to burn off total calories from 100g of Cracker Barrel butter?

Walking
20 minutes

Jogging
15 minutes

Biking
12 minutes

Swimming
10 minutes

FAQs

How many calories are in Cracker Barrel butter?
One tablespoon of Cracker Barrel butter contains approximately 100 calories.

Is Cracker Barrel butter high in sodium?
Yes, one tablespoon contains about 88 mg of sodium, which is approximately 4% of the daily value.

What fat content does Cracker Barrel butter have?
Cracker Barrel butter contains 11 grams of total fat per tablespoon, which is 17% of the daily value.

Can I use Cracker Barrel butter in my recipes?
Absolutely! It adds a creamy flavor to many dishes and can be used as a substitute for other fats.

Is Cracker Barrel butter suitable for cooking?
Yes, it’s great for cooking, baking, and as a finishing touch on vegetables or breads.

Conclusion

Cracker Barrel butter offers a tasty addition to meals but comes with a significant calorie count.

Understanding its nutritional aspects, including its high fat and sodium content, allows for mindful consumption.

Whether you’re enjoying it on toast or integrating it into a recipe, always consider how it fits into a balanced diet.

In moderation, it can be part of a healthy eating plan, providing flavor without excessive calories.


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