WendyʼS Small Chili Nutrition Facts
Wendy’s Small Chili offers a satisfying blend of taste and nutrition that appeals to those craving a quick meal on the go.
Packed with nutritious ingredients like kidney beans, ground beef, and tomatoes, this chili provides more than just a comforting flavor.
With a moderate calorie count and a hearty serving size, it’s a great choice for health-conscious eaters looking to indulge without overdoing it.
Nutrition Facts
Serving Size 1 small chili (240g)
Amount Per Serving
Calories
190
| Total Fat | 6 g | 8% |
| Saturated Fat | 2 g | 10% |
| Trans Fat | 0 g | 0% |
| Cholesterol | 30 mg | 10% |
| Sodium | 840 mg | 37% |
| Total Carbohydrate | 24 g | 9% |
| Dietary Fiber | 6 g | 21% |
| Total Sugars | 5 g | 6% |
| Protein | 14 g | 28% |
| Vitamin D | – | 0% |
| Calcium | 80 mg | 6% |
| Iron | 3 mg | 15% |
| Potassium | 550 mg | 10% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet.
2,000 calories a day is used for general nutrition advice.
Nutrient Distribution
Calorie Burn Time
How long would it take to burn off total calories from 100g of Wendy’s small chili?
FAQs
Conclusion
Wendy’s Small Chili is a nutritious and satisfying meal option. It combines healthy protein and fiber, making it an excellent choice for those focused on maintaining a balanced diet. By incorporating this hearty chili into your meals, you can enjoy a flavorful dish with beneficial nutrients while keeping your calorie intake in check.
