Taco Bell Calories Bean Burrito
The Taco Bell bean burrito is a popular choice for a quick, satisfying meal. But have you ever thought about its nutritional profile? This classic menu item packs a savory punch, but it’s important to know what you’re consuming. A typical serving is convenient and filled with essential nutrients. Keep reading to discover the calorie count and nutritional benefits of the Taco Bell bean burrito, including a detailed look at its key nutritional components and how it can fit into a balanced diet.
Nutrition Facts
Serving Size 1 burrito (185g)
Amount Per Serving
Calories
350
Total Fat | 10 g | 13% |
Saturated Fat | 3 g | 15% |
Trans Fat | 0 g | 0% |
Cholesterol | 5 mg | 2% |
Sodium | 920 mg | 40% |
Total Carbohydrate | 54 g | 20% |
Dietary Fiber | 9 g | 32% |
Total Sugars | 3 g | 6% |
Protein | 13 g | 26% |
Vitamin D | – | 0% |
Calcium | 100 mg | 8% |
Iron | 3 mg | 15% |
Potassium | 510 mg | 10% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet.
2,000 calories a day is used for general nutrition advice.
Nutrient Distribution
Calorie Burn Time
How long would it take to burn off total calories from 100g of a Taco Bell bean burrito?
FAQs
Final Words
The Taco Bell bean burrito serves as a convenient and tasty meal option packed with essential nutrients. While it provides a good balance of carbohydrates, proteins, and some fats, it fits well into a range of dietary preferences, including vegetarian diets. Enjoying this burrito in moderation makes it a valuable part of a balanced and healthy diet.